Type: Red Wine
Varietal: Pinot Noir
Country: Australia
Region: Tamar Valley & East Coast
Vintage: 2019
Special Attributes: Vegan-Friendly
Alcohol: 13% ABV
Tasting Notes: A light-bodied & easy-drinking wine with minimal tannins, this is a classic expression of Tasmanian Pinot Noir.
On the palate, it has distinct notes of juicy dark berries backed by a subtle hint of peppery spice on the medium-length finish, making it taste smooth, approachable, & subtly complex.
Description: Crafted using Pinot Noir grapes that were sourced from the two cool-climate Tasmanian wine-producing regions of Tamar Valley & East Coast, this red is an approachable bottle of wine that is distinctly fruit-forward & also vegan-friendly.
